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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. sirloin steak (Tails)
- 1/2 lb. cipollini onions (– peeled and left whole)
- 6 Tbsp. olive oil
- 4 garlic cloves (– rough chopped)
- 2 carrots (– peeled and rough chopped)
- 1 1/4 cups long-grain and wild rice blend
- 10 cups beef stock
- 3/4 Madeira
- salt
- pepper
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium1500mg63% |
| Potassium1930mg55% |
| Protein51g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A100% |
| Vitamin C10% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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