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Ingredients
US|METRIC
4 SERVINGS
- 32 oz. veal (chicken, turkey or pork scaloppini)
- salt
- pepper
- 1 cup flour
- 2 eggs (beaten together with 2 Tablespoons water)
- 2 cups panko breadcrumbs (crushed)
- peanut oil (for pan-frying)
- lemon wedges
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol285mg95% |
| Sodium420mg18% |
| Potassium880mg25% |
| Protein51g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A4% |
| Vitamin C35% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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