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Hungarian Whole Grain Farm House Loaf
MY DAILY KNEAD10Ingredients
3Hours
470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 450 grams white bread flour (Unbleached)
- 2 tsp. salt
- 1 pinch Egg wash
- 1/2 tsp. fennel seeds (crushed I used whole fennel seeds because that was all I had and it worked fine as well.)
- 1 sugar (Tbsp)
- 20 grams fresh yeast (If you do not have fresh yeast on hand, cut the amount by a third and use active dry yeast)
- lukewarm water (9 Fl. oz)
- 25 grams melted butter
- 1 egg white
- 2 tsp. fennel seeds (For sprinkling on loaf)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium1240mg52% |
| Potassium190mg5% |
| Protein15g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate85g28% |
| Dietary Fiber3g12% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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