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18Ingredients
60Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cloves garlic (chopped)
- 2 Tbsp. sweet paprika
- 1/2 tsp. paprika (optional)
- 1/4 tsp. marjoram
- 2 small carrots (cut into 1/2 inch rounds)
- 2 cups cabbage (thinly sliced)
- 1 green pepper (chopped)
- 2 cups mushrooms (sliced)
- 2 cups bean sprouts (Beanie's Awesome Mix and/or other)
- 4 cups tomatoes (chopped or crushed)
- 2 cups tomato juice
- 1/2 cup red wine (optional)
- 5 cups vegetable broth (or broth of choice)
- 2 Tbsp. soy sauce
- 1 Tbsp. dill
- salt (to taste)
- sour cream (or yogurt)
- parsley (for garnish, optional)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories160Calories from Fat20 |
% DAILY VALUE |
Total Fat2g3% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol<5mg1% |
Sodium1880mg78% |
Potassium1180mg34% |
Protein6g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate25g8% |
Dietary Fiber6g24% |
Sugars16g |
Vitamin A180% |
Vitamin C150% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Rebecca 6 years ago
I swapped out the wine for water and added 1/4 cup of balsamic vinegar which helped time down the paprika nicely.