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Hungarian Stuffed Peppers (töltött paprika)
PETERSFOODADVENTURES17Ingredients
3Hours
440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 peppers (Hungarian Yellow or Red Wax)
- 1 lb. ground meat (usually pork)
- 1/2 cup rice (parboiled)
- 1 onion (diced)
- 1 garlic clove (minced)
- 1 tsp. sweet paprika
- 1 egg
- salt
- pepper
- oil (for frying)
- 3 Tbsp. flour
- 3 Tbsp. oil (for roux)
- 1 jar passata
- 1 Tbsp. tomato paste (optional)
- 2 bay leaves
- 1 Tbsp. sugar (optional)
- Vegeta Seasoning (to taste)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat6g30% |
| Trans Fat1g |
| Cholesterol125mg42% |
| Sodium320mg13% |
| Potassium530mg15% |
| Protein26g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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