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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. beef roast (sirloin tip, cut into 1 inch chunks)
- 1 tsp. salt
- 1/2 tsp. pepper
- 1 tsp. butter
- 2 onions (diced)
- 2 garlic cloves (minced)
- 4 large carrots (sliced)
- 2 green pepper (large, chopped)
- 2 large potatoes (diced ½ inch)
- 1/4 cup Hungarian sweet paprika
- 1 tsp. caraway seeds (whole)
- 5 cups water
- 1 bay leaf
- 2 tomatoes (diced)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1420mg59% |
| Potassium760mg22% |
| Protein29g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A160% |
| Vitamin C90% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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