Hungarian Goulash (Gluten-Free)

STEPH GAUDREAU
14Ingredients
110Minutes
680Calories

Ingredients

US|METRIC
  • 1/4 cup arrowroot powder
  • 2 teaspoons sea salt
  • 1/2 teaspoon ground black pepper
  • 1 1/2 pounds beef chuck (trimmed and cut to 1-inch cubes)
  • 1 tablespoon ghee
  • 2 onions (medium, peeled and thinly sliced)
  • 2 tablespoons sweet paprika
  • 1 teaspoon caraway seeds
  • 2 cups beef broth (or chicken broth)
  • 1 tablespoon lemon juice
  • 4 potatoes (medium, peeled and cut into 2-inch dice)
  • 1 tablespoon sea salt
  • 1 tablespoon ghee
  • 1/4 cup parsley (finely chopped)
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    NutritionView More

    680Calories
    Sodium144% DV3460mg
    Fat55% DV36g
    Protein76% DV39g
    Carbs16% DV49g
    Fiber28% DV7g
    Calories680Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol110mg37%
    Sodium3460mg144%
    Potassium1620mg46%
    Protein39g76%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate49g16%
    Dietary Fiber7g28%
    Sugars5g10%
    Vitamin A45%
    Vitamin C90%
    Calcium10%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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