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jessica saigh: "Great. I used puff pastry instead of phyllo dough." Read More
9Ingredients
70Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. cabbage (half of a medium head)
- 1/2 Tbsp. salt
- 4 Tbsp. unsalted butter (or 2 Tablespoons extra virgin olive oil for sautéing)
- salt
- freshly ground pepper
- 1 tsp. caraway seeds (optional)
- 3 Tbsp. dried bread crumbs
- 1 stick unsalted butter (for brushing Phyllo dough)
- 8 sheets phyllo dough (defrosted, see tidbit below)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1180mg49% |
| Potassium320mg9% |
| Protein4g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber4g16% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C90% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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