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Ingredients
US|METRIC
3 SERVINGS
- 1 tsp. chili bean sauce
- 2 tsp. rice wine
- 1 tsp. light soy sauce
- 1 tsp. dark soy sauce
- 2 tsp. fresh ginger root (minced)
- 1 Tbsp. green onion (chopped)
- 1 tsp. white sugar
- 3/4 lb. skinless boneless chicken breast halves (cut into 2-by-1/2-inch strips)
- 2 cups vegetable oil (for frying)
- 2/3 cup all-purpose flour
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NutritionView More
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1400Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1400Calories from Fat1310 |
% DAILY VALUE |
Total Fat145g223% |
Saturated Fat10g50% |
Trans Fat4.5g |
Cholesterol |
Sodium200mg8% |
Potassium45mg1% |
Protein3g |
Calories from Fat1310 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber<1g4% |
Sugars2g |
Vitamin A0% |
Vitamin C2% |
Calcium2% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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