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Ingredients
US|METRIC
4 SERVINGS
- 425 grams chickpeas (drained and rinsed)
- 1 clove garlic (finely diced or crushed)
- 4 Tbsp. tahini (hulled, halve if using unhulled)
- 1 lemon (zest optional)
- 2 Tbsp. water
- 2 Tbsp. extra-virgin olive oil
- 1/2 tsp. cumin powder
- 1/2 tsp. cinnamon powder
- 2 sea salt (good pinches of)
- black pepper (to taste)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium330mg14% |
| Potassium330mg9% |
| Protein9g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber8g32% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C45% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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