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®/™©2022 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands
This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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520Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories520Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium230mg10% |
| Potassium1080mg31% |
| Protein24g47% |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber22g88% |
| Sugars12g24% |
| Vitamin A0% |
| Vitamin C45% |
| Calcium20% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(3)
Stan C. 3 years ago
This was a fast way to use our dry garbanzo beans for a wonderful dip. Tasted great with tang of the tahini and lemon. I altered the recipe with a little with cumin. Complemented well with raw vegetables as well as some warm flat bread.
Sparks 4 years ago
Wow! This recipe is great!
I have been to Israel and I love hummus. It is my favorite all around snack. But, having been to Israel, I want my hummus to live up to the Mediterranean standard, and this is as close as I can get.
One great thing about this recipe is how easy it is. It doesn't take long, and you don't need any fancy or expensive ingredients.
I added olive oil and zaatar (a Mediterranean spice) on top.
Delish
Alison T. 5 years ago
Followed the instructions exactly and this turned out chunky and very dry. I've made it twice now and I have no idea what is going on. Going to try another recipe!