How to Roast a Brined Turkey

SKINNYTASTE
13Ingredients
Seconds

Ingredients

US|METRIC
  • 1 cup kosher salt
  • 1/2 cup cane sugar (you can use brown)
  • 4 sprigs rosemary (or 1/4 cup dry)
  • 1 tablespoon black peppercorns
  • 1 tablespoon green peppercorns
  • 1 tablespoon peppercorns (red)
  • 10 sage leaves (or 3 tbsp dry)
  • 2 tablespoons thyme
  • 6 bay leaves (chopped)
  • 1 lemon peel
  • 1 orange peel
  • 2 gallons water (total)
  • 1 turkey (fresh, any size, If frozen, thaw 2-3 days before in the refrigerator)
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