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How to make the perfect Eccles cakes
THE GUARDIAN15Ingredients
105Minutes
360Calories
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Ingredients
US|METRIC
10 SERVINGS
- 250 grams strong white bread flour
- 5 grams fine salt
- 250 grams butter (cold, cut into 2.5cm cubes)
- 125 mL cold water
- 120 grams currants
- 50 grams mixed peel
- 1/4 lemon
- 1/4 Orange
- 1 Tbsp. brandy (rum or whisky)
- 50 grams butter (at room temperature)
- 40 grams muscovado sugar (light)
- 1/2 tsp. ground nutmeg
- 1/4 tsp. allspice
- 1 egg white
- demerara sugar (to top)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium380mg16% |
| Potassium160mg5% |
| Protein4g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber4g16% |
| Sugars11g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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