How to make real Italian bruschetta with tomatoes and basil

THE LOCAL - ITALY
7Ingredients
25Minutes
450Calories

Ingredients

US|METRIC
  • 500 grams rustic bread (freshly baked)
  • 700 grams cherry tomatoes
  • 2 garlic cloves
  • extra-virgin olive oil
  • 3 basil leaves
  • salt
  • pepper
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    NutritionView More

    450Calories
    Sodium29% DV700mg
    Fat17% DV11g
    Protein22% DV11g
    Carbs26% DV79g
    Fiber24% DV6g
    Calories450Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol25mg8%
    Sodium700mg29%
    Potassium790mg23%
    Protein11g22%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate79g26%
    Dietary Fiber6g24%
    Sugars5g10%
    Vitamin A35%
    Vitamin C40%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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