How to Make a Graham Cracker Pie Crust Recipe | Yummly

How To Make A Graham Cracker Pie Crust

FOOD REPUBLIC(10)
Bob Gray: "Nice crust, easy recipe. I’ll spray the pie plate…" Read More
3Ingredients
10Minutes
200Calories
Read Directions
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Ingredients

US|METRIC
  • 1 1/2 cups graham cracker crumbs
  • 1/2 cup granulated sugar
  • 6 tablespoons unsalted butter (melted)
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    NutritionView More

    200Calories
    Sodium5% DV115mg
    Fat15% DV10g
    Protein2% DV1g
    Carbs9% DV27g
    Fiber2% DV<1g
    Calories200Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol25mg8%
    Sodium115mg5%
    Potassium30mg1%
    Protein1g2%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber<1g2%
    Sugars18g36%
    Vitamin A6%
    Vitamin C
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(10)

    Bob Gray a month ago
    Nice crust, easy recipe. I’ll spray the pie plate next time, as some of my crust stuck to the plate? What we did eat was wonderful!!
    Kelsey W. 2 months ago
    This is super easy and straightforward. I would like to try it with softened butter instead of melted butter to see if it makes a difference.
    Don 5 months ago
    Easy to make . Works with many pies
    Steven W. a year ago
    good. made it with a grahm crust and made my own whipped cream
    Julia DeArmond 2 years ago
    Perfect, easy, reliable
    Nicole Vienneau 3 years ago
    Next time I will add half the sugar because the graham crackers are already sweet enough on their own. Easy and an excellent pie crust
    Sex Muffin 3 years ago
    Came out perfect, although the recipe didn’t say what to do with the sugar I just went ahead and put in there with the graham cracker crumbs and melted butter
    Megan P. 3 years ago
    GrEat. Simple and easy
    Whitney Everett 3 years ago
    Definitely an easy-to-follow recipe that's going in my collection! Perrrrfect for banana cream pie, just as advertised!
    Breanna 4 years ago
    Super easy and perfect for my thanksgiving pie. I will be making pie all year round! . . . . . . . .

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