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3Ingredients
25Minutes
200Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 cups graham cracker crumbs
- 1/2 cup granulated sugar
- 6 Tbsp. unsalted butter (melted)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium115mg5% |
| Potassium30mg1% |
| Protein1g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber<1g2% |
| Sugars18g |
| Vitamin A6% |
| Vitamin C |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(9)
Bob Gray 4 years ago
Nice crust, easy recipe. I’ll spray the pie plate next time, as some of my crust stuck to the plate? What we did eat was wonderful!!
Kelsey Watson 4 years ago
This is super easy and straightforward. I would like to try it with softened butter instead of melted butter to see if it makes a difference.
Nicole Vienneau 6 years ago
Next time I will add half the sugar because the graham crackers are already sweet enough on their own.
Easy and an excellent pie crust
Sex Muffin 6 years ago
Came out perfect, although the recipe didn’t say what to do with the sugar I just went ahead and put in there with the graham cracker crumbs and melted butter
Cypers 7 years ago
Super easy and perfect for my thanksgiving pie. I will be making pie all year round!
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