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How to make a Bundt spaghetti cake (video)
COOKTOP COVE8Ingredients
60Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. spaghetti (cooked)
- 1/2 cup cream cheese
- 1/2 cup pesto
- 1/4 cup flour
- 2 eggs (whisked)
- 2 cups mozzarella cheese (shredded)
- salt
- pepper
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium680mg28% |
| Potassium280mg8% |
| Protein26g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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