How to make Chinese New Year Cake - Nin Gao

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5Ingredients
65Minutes
45Calories

Ingredients

US|METRIC
  • 200 grams glutinous rice flour (sieved)
  • 50 grams rice flour (sieved)
  • 118 grams brown sugar (bars)
  • 210 milliliters hot water
  • 1 egg
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    NutritionView More

    45Calories
    Sodium0% DV5mg
    Fat0% DV0g
    Protein2% DV<1g
    Carbs3% DV10g
    Fiber0% DV0g
    Calories45Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol15mg5%
    Sodium5mg0%
    Potassium15mg0%
    Protein<1g2%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber0g0%
    Sugars7g14%
    Vitamin A0%
    Vitamin C
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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