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How to make Cauliflower Feta Balls ~ Sensational Fried Mouthfuls
BELLY RUMBLES9Ingredients
30Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams cauliflower
- 200 grams feta (smooth)
- 1 large egg
- 2 Tbsp. chives (chopped)
- 160 grams plain flour
- vegetable oil (for deep frying)
- 2 Tbsp. sea salt flakes
- 2 tsp. fresh oregano (finely chopped)
- lemon wedges (to serve)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat8g40% |
| Trans Fat0g |
| Cholesterol95mg32% |
| Sodium4150mg173% |
| Potassium520mg15% |
| Protein16g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C130% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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