How to Cook Steel-Cut Oats for Breakfast the Night Before Recipe | Yummly
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How To Cook Steel-Cut Oats for Breakfast the Night Before

THE KITCHN(5)
Jen: "Such a great go to for oats! I’ve used this recip…" Read More
5Ingredients
Seconds
200Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 teaspoon butter oil
  • 1 cup steel cut oats
  • 3 cups water
  • 3 salt (fingered pinch)
  • 1 cup milk
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    NutritionView More

    200Calories
    Sodium27% DV640mg
    Fat8% DV5g
    Protein20% DV10g
    Carbs10% DV29g
    Fiber16% DV4g
    Calories200Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol10mg3%
    Sodium640mg27%
    Potassium300mg9%
    Protein10g20%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A2%
    Vitamin C2%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(5)

    Jen 6 months ago
    Such a great go to for oats! I’ve used this recipe countless times. Thank you
    Juanita Rodriguez 2 years ago
    Loved this easy recipe. It tastes so natural and healthy. Prepared it the night before. Made my morning breakfast a breeze. Highly recommend adding fresh fruit and walnuts. I will continue to make this recipe for breakfast again.
    Alison Stewart 2 years ago
    Perfect every time! I cook this in big batches for the week.
    Swenson 3 years ago
    Delightful! I didn’t use milk I just added a little more margarine and to the daily I added blueberries today. This was really yummy
    alicebrooke21 . 3 years ago
    I usually make them at the moment which take a while so i decided to try this method to save time, i loved it. Super simple! I added about 1/4 c-1/2 c more of water and it still came out great! I will definitely be using this method from now on.

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