How to cook a whole frozen chicken in your Instant Pot

365 DAYS OF SLOW COOKING
10Ingredients
80Minutes
160Calories

Ingredients

US|METRIC
  • 1 whole chicken (mine was 5 lbs and almost too big to fit in my IP. So I’d recommend a 4 lb chicken)
  • 1 cup water
  • 1 bay leaf
  • 2 tablespoons melted butter
  • 1 teaspoon dried rosemary
  • 1 teaspoon dried sage
  • 1/2 teaspoon dried thyme
  • 1 tablespoon kosher salt
  • 1/4 teaspoon black pepper
  • 1 teaspoon garlic powder
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    NutritionView More

    160Calories
    Sodium42% DV1010mg
    Fat9% DV6g
    Protein45% DV23g
    Carbs0% DV<1g
    Fiber0% DV0g
    Calories160Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol80mg27%
    Sodium1010mg42%
    Potassium280mg8%
    Protein23g45%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate<1g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A4%
    Vitamin C0%
    Calcium2%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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