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How to Roast a Whole Salmon Fillet
FRUGAL NUTRITION5Ingredients
14Minutes
60Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 salmon fillet (wild, 1–2 pounds)
- 1 Tbsp. olive oil (or avocado oil, or melted ghee)
- 3/4 tsp. sea salt
- cracked black pepper
- 1 lemon
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium310mg13% |
| Potassium95mg3% |
| Protein4g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g4% |
| Sugars |
| Vitamin A0% |
| Vitamin C25% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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