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How to Make the Ultimate Deer Stand-Wich
FIELD AND STREAM17Ingredients
50Minutes
1240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 venison steaks (boneless)
- 1 sourdough boule
- 1 loaf bread
- 2/3 cup prepared mustard (divided)
- 1/2 lb. bacon
- 3 Tbsp. butter (divided)
- 8 oz. shiitake
- mushrooms
- 2 shallots (minced)
- 2 garlic cloves (minced)
- 1/2 cup brandy
- 1/2 cup heavy cream
- 2 Tbsp. rosemary (chopped)
- 1 Tbsp. olive oil
- 3 Tbsp. prepared horseradish
- salt
- pepper
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NutritionView More
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1240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1240Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium2320mg97% |
| Potassium1200mg34% |
| Protein57g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate100g33% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium35% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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