How to Make Thick, Soft, Chewy Snickerdoodles

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12Ingredients
35Minutes
1240Calories

Ingredients

US|METRIC
  • 1 cup butter (softened)
  • 3 ounces cream cheese (softened)
  • 1 1/2 cups sugar
  • 1 egg
  • 1 1/2 teaspoons vanilla extract
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons cinnamon
  • 2 teaspoons cream of tartar
  • 1 teaspoon baking soda
  • 3 1/4 cups flour
  • 1/3 cup sugar
  • 1 teaspoon cinnamon
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    NutritionView More

    1240Calories
    Sodium43% DV1030mg
    Fat86% DV56g
    Protein27% DV14g
    Carbs57% DV172g
    Fiber16% DV4g
    Calories1240Calories from Fat500
    % DAILY VALUE
    Total Fat56g86%
    Saturated Fat33g165%
    Trans Fat
    Cholesterol200mg67%
    Sodium1030mg43%
    Potassium430mg12%
    Protein14g27%
    Calories from Fat500
    % DAILY VALUE
    Total Carbohydrate172g57%
    Dietary Fiber4g16%
    Sugars93g186%
    Vitamin A35%
    Vitamin C0%
    Calcium8%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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