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Ingredients
US|METRIC
1 SERVINGS
- 12 oz. all purpose flour
- 4 oz. sugar
- 8 oz. butter (2 sticks softened)
- sugar (a little extra, for sprinkling on top of baked shortbread)
- 12 oz. all purpose flour
- 4 oz. sugar
- 8 oz. butter (softened)
- sugar (a little extra, for sprinkling on top of baked shortbread)
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