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How to Make Real New England Style Homemade Baked Beans
TURNING THE CLOCK BACK8Ingredients
8Hours
310Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 lb. dried beans (old northern, navy beans, soldier beans)
- 2 qt. water
- 1/2 tsp. salt
- 1/3 cup brown sugar
- 1 tsp. dry mustard
- 1/2 cup molasses
- 1/2 medium onion (chopped)
- 1/4 lb. salt pork (or fatback, cut in half)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium300mg13% |
| Potassium1080mg31% |
| Protein11g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber7g28% |
| Sugars15g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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