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How to Make Pate a Choux & Fill Eclairs and Cream Puffs
BROWN EYED BAKER7Ingredients
85Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 large eggs (plus 1 large egg white)
- 5 Tbsp. unsalted butter (cut into 10 pieces)
- 2 Tbsp. whole milk
- 6 Tbsp. water
- 1 1/2 tsp. sugar
- 1/4 tsp. salt
- 1/2 cup unbleached all purpose flour (sifted)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium190mg8% |
| Potassium65mg2% |
| Protein5g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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