How to Make Paneer Capsicum Curry

AWESOME CUISINE
25Ingredients
50Minutes
130Calories

Ingredients

US|METRIC
  • 10 cubes paneer
  • 10 cubes capsicum
  • 1 onion
  • 1 tomato
  • 2 tablespoons curd
  • cashew (Paste – 1 tblsp)
  • 1 tablespoon cream
  • 2 tablespoons mint leaves
  • 1 teaspoon ginger garlic paste
  • 1/4 teaspoon turmeric powder
  • 1 teaspoon chilli powder
  • 1 teaspoon garam masala powder
  • 1 tablespoon butter
  • 1 teaspoon cumin seeds
  • 1 bay leaf
  • 4 cloves
  • 1 cinnamon stick
  • 3 cardamom
  • 1 teaspoon kasuri methi
  • salt (to Taste)
  • 2 tablespoons coriander leaves
  • 1 teaspoon cumin seeds
  • 1/2 teaspoon pepper
  • 1/2 teaspoon fennel seeds
  • 1 teaspoon coriander seeds
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    NutritionView More

    130Calories
    Sodium10% DV250mg
    Fat14% DV9g
    Protein6% DV3g
    Carbs4% DV12g
    Fiber16% DV4g
    Calories130Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol15mg5%
    Sodium250mg10%
    Potassium300mg9%
    Protein3g6%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber4g16%
    Sugars3g6%
    Vitamin A15%
    Vitamin C15%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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