How to Make Pancakes From Scratch

THE SPRUCE(5)
Rebecca Spainhour: "Used this recipe several times!!! Absolutely wond…" Read More
7Ingredients
35Minutes
380Calories

Ingredients

US|METRIC
  • 260 grams flour (all-purpose, around 2 cups)
  • 2 tablespoons baking powder (make sure it's fresh!)
  • 2 eggs
  • 2 cups whole milk
  • 2 tablespoons granulated sugar
  • 1 teaspoon salt
  • 1 teaspoon pure vanilla extract
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    NutritionView More

    380Calories
    Sodium61% DV1470mg
    Fat11% DV7g
    Protein25% DV13g
    Carbs21% DV64g
    Fiber8% DV2g
    Calories380Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol120mg40%
    Sodium1470mg61%
    Potassium270mg8%
    Protein13g25%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate64g21%
    Dietary Fiber2g8%
    Sugars13g26%
    Vitamin A6%
    Vitamin C
    Calcium60%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Used this recipe several times!!! Absolutely wonderful everytime!! If you didn't like it you probably did something wrong!!
    Nic a year ago
    The pancakes looked perfect tasted like baking soda. The recipe called for too much baking soda cut back. I had to throw them all out and used a different recipe!! Very disappointing🙁
    Matthew a year ago
    This is a fantastic and incredibly simple...yet delicious recipe!
    Valerie Cavazos a year ago
    Good with chocolate chips.
    Ñifesi Opawale a year ago
    i used a whole new recipe cos that wasn't working for me.

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