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Ingredients
US|METRIC
1 SERVINGS
- 1 cup sugar
- 6 Tbsp. butter (room temperature)
- 1/2 cup cream
- 1 tsp. sea salt
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Directions
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NutritionView More
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1670Calories
Sodium
Fat
Carbs
Potassium
Calories1670Calories from Fat860 |
% DAILY VALUE |
Total Fat96g148% |
Saturated Fat61g305% |
Trans Fat |
Cholesterol280mg93% |
Sodium2910mg121% |
Potassium200mg6% |
Protein5g |
Calories from Fat860 |
% DAILY VALUE |
Total Carbohydrate206g69% |
Dietary Fiber |
Sugars200g |
Vitamin A60% |
Vitamin C2% |
Calcium15% |
Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Ann C 4 years ago
This was terrible! I followed the instructions perfectly and ended up making a second batch after the first one just ended up grainy and dry the second one looked beautiful until I added the butter...it started out looking jive then and ended up with another dried out, grainy batch the solidified in the bottom of the pan while I was whisking.
What a waste of good ingredients!