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How to Make Hand-Made Italian Ravioli
LA BELLA VITA CUCINA7Ingredients
45Minutes
15Calories
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Ingredients
US|METRIC
100 SERVINGS
- 2 Tbsp. olive oil
- 1/2 tsp. salt
- 2 jumbo eggs
- 2 Tbsp. water
- 1 Tbsp. whole milk (this helps the pasta seal together when twisting the tortellini)
- 1 cup semolina flour
- 3/4 cup flour (regular, not semolina)
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NutritionView More
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15Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories15Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium15mg1% |
| Potassium5mg0% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C |
| Calcium0% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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