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How to Make Gluten-Free Cinnamon Bun Waffles
GLUTEN-FREE BAKING18Ingredients
25Minutes
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup dark brown sugar (packed)
- 1 Tbsp. butter (softened, increase to 2 tablespoons for a richer swirl.)
- 2 tsp. ground cinnamon
- 2 Tbsp. milk
- 1 cup white rice flour
- 1/2 cup cornstarch
- 1/4 cup sweet rice flour
- 1 Tbsp. baking powder
- 1 Tbsp. granulated sugar
- 1/2 tsp. salt
- 1/2 tsp. xanthan gum
- 1 1/4 cups milk
- 2 large eggs
- 1/4 cup vegetable oil
- 1 tsp. vanilla extract
- 1 cup powdered sugar
- 2 Tbsp. milk (plus more as needed)
- 1 tsp. vanilla extract
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Directions
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories680Calories from Fat200 |
% DAILY VALUE |
Total Fat22g34% |
Saturated Fat4.5g23% |
Trans Fat0g |
Cholesterol120mg40% |
Sodium820mg34% |
Potassium300mg9% |
Protein11g |
Calories from Fat200 |
% DAILY VALUE |
Total Carbohydrate109g36% |
Dietary Fiber2g8% |
Sugars52g |
Vitamin A4% |
Vitamin C2% |
Calcium40% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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