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How to Make French Macarons with Velvet Dessert
HUNGRY BY NATURE11Ingredients
2Hours
220Calories
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Ingredients
US|METRIC
70 SERVINGS
- 1 lb. almond flour
- 1 lb. confectioners' sugar
- 1 lb. sugar
- 4 oz. water
- 12 oz. egg whites (divided)
- 453 grams sugar
- 113 corn syrup
- 3 grams salt
- 170 grams egg yolks
- 14 grams vanilla
- 907 grams butter (at room temperature)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories220Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol60mg20% |
Sodium100mg4% |
Potassium15mg0% |
Protein2g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate21g7% |
Dietary Fiber<1g3% |
Sugars20g |
Vitamin A8% |
Vitamin C |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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