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How to Make Flour Tortilla | Vegan, Quick & Easy
MEXICAN MADE MEATLESS6Ingredients
18Minutes
150Calories
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Ingredients
US|METRIC
11 SERVINGS
- 2 cups wheat flour (all purpose)
- 1 tsp. salt (adjust to taste)
- 4 Tbsp. vegetable oil
- 3/4 cup lukewarm water (maybe less or more*)
- flour (extra, for dusting)
- tortillas (rolling pin, a comal or griddle or large pan, clean kitchen towel for covering the cooked, and a bag or container with a lid to store the tortillas.)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium260mg11% |
| Potassium100mg3% |
| Protein4g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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