How to Make Flatbread (Easy, Fast, 2-Ingredient)

OMNIVORE'S COOKBOOK
3Ingredients
55Minutes
290Calories

Ingredients

US|METRIC
  • 2 1/2 cups all purpose flour (plus extra to dust hands)
  • 1 teaspoon instant dry yeast
  • 1 cup water (room-temperature)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    290Calories
    Sodium0% DV5mg
    Fat2% DV1g
    Protein16% DV8g
    Carbs20% DV60g
    Fiber8% DV2g
    Calories290Calories from Fat9
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium5mg0%
    Potassium90mg3%
    Protein8g16%
    Calories from Fat9
    % DAILY VALUE
    Total Carbohydrate60g20%
    Dietary Fiber2g8%
    Sugars0%
    Vitamin A
    Vitamin C
    Calcium2%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop