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How to Make Filipino-style Spaghetti and Pan De Sal Pizza
JUN-BLOG15Ingredients
35Minutes
610Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 cloves garlic (finely chopped)
- 1 onion (small, finely chopped, about 1/3 cup)
- 1 Tbsp. canola oil
- 1/2 lb. lean ground beef (85%, grass-fed)
- 1/2 lb. ground pork
- 1 can tomato sauce (15-ounce)
- 1/2 cup water
- 1/2 cup ketchup (banana)
- 2 Tbsp. brown sugar
- salt
- freshly ground black pepper
- 1/2 lb. hot dog (thinly sliced)
- grated Parmesan cheese (grated)
- parsley (finely chopped)
- 1 lb. spaghetti (or 12 pieces of pan de sal)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium860mg36% |
| Potassium590mg17% |
| Protein30g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber3g12% |
| Sugars11g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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