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How to Make Easy Pickled Asparagus
CONFESSIONS OF AN OVERWORKED MOM11Ingredients
70Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 30 asparagus spears
- 1/3 cup sea salt
- 2 qt. cold water
- 1 2/3 white vinegar
- 2/3 cup sugar
- 1 tsp. table salt
- 1 tsp. mustard seed
- 1 tsp. dill seed
- 1 onion (sliced roughly)
- 1/3 tsp. chili flakes
- 2 bunches fresh dill
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