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How to Make Easy Homemade Basil Pesto
FOODIE CRUSH8Ingredients
15Minutes
830Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1/2 cup toasted pine nuts
- 1/2 cup grated Parmesan cheese (fresh, plus more for garnish)
- 1 garlic clove (roughly chopped)
- 2 cups fresh basil leaves (washed and stemmed and finely packed)
- 1/2 cup olive oil
- 1/2 lemon (juiced)
- 1/2 tsp. kosher salt
- 1/2 tsp. freshly ground black pepper
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat770 |
| % DAILY VALUE |
| Total Fat85g131% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium990mg41% |
| Potassium400mg11% |
| Protein16g |
| Calories from Fat770 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A50% |
| Vitamin C50% |
| Calcium40% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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