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How to Make Easy Coconut Shrimp with Garlic Aioli Sauce
TURNIPS 2 TANGERINES8Ingredients
25Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 whole wheat flour (third cup of)
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 2 eggs (beaten)
- 3 panko bread crumbs (fourth cups of)
- 1 cup shredded coconut
- 1 lb. large shrimp
- coconut oil
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