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How to Make Dungeness Crab Cakes at Home
JUN-BLOG10Ingredients
50Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. crabmeat (picked from 2 Dungeness crabs)
- 1 cup mayonnaise
- 2 Tbsp. chives (chopped)
- 2 Tbsp. chopped parsley
- 2 Tbsp. chervil (chopped)
- 1 Tbsp. fresh lemon juice
- salt
- cayenne
- 1 1/2 cups breadcrumbs (click here to learn how to make fresh breadcrumbs)
- 5 Tbsp. unsalted butter (click here to learn how to make clarified butter)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium1220mg51% |
| Potassium540mg15% |
| Protein25g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A40% |
| Vitamin C20% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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