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How to Make Coconut Buns (Chinese Cocktail Buns)
JUN-BLOG16Ingredients
105Minutes
380Calories
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Ingredients
US|METRIC
11 SERVINGS
- 2 tsp. instant yeast (or 1 pack)
- 1/4 cup water (tepid)
- 1 tsp. sugar
- 1/2 cup milk
- 1/2 cup unsalted butter (melted)
- 2 eggs
- 3 1/2 cups all-purpose flour
- 1/3 cup sugar
- 1 tsp. salt
- 1 egg
- 1 Tbsp. water
- white sesame seeds
- 1 cup coconut flakes
- 3 Tbsp. salted butter (melted)
- 5 Tbsp. honey (or brown sugar)
- 1 egg yolk
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium270mg11% |
| Potassium140mg4% |
| Protein7g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber2g8% |
| Sugars16g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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