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How to Make Challah Bread (video)
HANDLE THE HEAT7Ingredients
105Minutes
230Calories
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Ingredients
US|METRIC
10 SERVINGS
- 3 1/4 cups all purpose flour (plus more for dusting)
- 2 1/4 tsp. instant yeast
- 1/4 cup sugar
- 1 1/4 tsp. salt
- 3 large eggs (one egg separated, reserve the white for the egg wash)
- 4 Tbsp. unsalted butter (melted)
- 1/2 cup water (at room temperature)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium320mg13% |
| Potassium70mg2% |
| Protein6g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C |
| Calcium2% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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