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How to Make Beef Stock at Home
THE RELUCTANT GOURMET10Ingredients
90Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 7 lb. beef bones (cut into 2 or 3-inch pieces)
- 1 can tomato paste (best quality)
- 1 cup chopped celery
- 1 cup chopped carrot
- 2 cups chopped onion
- 1 cup red wine (or water, for deglazing)
- 1 handful peppercorn
- 4 bay leaves
- 3 sprigs thyme
- cold water
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium280mg12% |
| Potassium830mg24% |
| Protein4g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber8g32% |
| Sugars10g |
| Vitamin A120% |
| Vitamin C30% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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