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How to Make Banana Chocolate Chip Cake with Fluffy Peanut Butter Frosting
AMBITIOUS KITCHEN20Ingredients
90Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups Gold Medal All Purpose Flour
- 2 1/2 tsp. baking powder
- 1 tsp. baking soda
- 1/4 tsp. salt
- 1/2 tsp. canela
- 1 cup sour cream
- 1/4 cup buttermilk
- 1 Tbsp. vanilla
- 3/4 cup brown sugar
- 3/4 cup granulated sugar
- 3/4 cup butter (softened)
- 4 bananas (ripe, mashed)
- 3 eggs
- 1 1/2 cups chocolate chips
- bananas (Sliced, for topping, if desired)
- frosting
- 1 cup butter (softened)
- 2 cups creamy peanut butter
- 1/16 cup milk
- 4 cups sugar (confectioners’)
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