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Ingredients
US|METRIC
4 SERVINGS
- 10 oz. frozen spinach (box chopped, thawed,, 1)
- 8 oz. cream cheese (softened)
- 10 oz. garlic Alfredo sauce (jar roasted)
- 14 oz. artichoke hearts (quartered,, 1)
- 1 cup romano cheese (shredded parmesan-, blend)
- 2 cups shredded mozzarella cheese (divided)
- 2 tsp. garlic salt
- 1 tsp. black pepper
- baguette (Sliced, for serving)
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