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6Ingredients
10Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2 heads romaine lettuce (fresh and firm, cut vertically, you will have 4 halves)
- 3 Tbsp. olive oil
- kosher salt (divided)
- black pepper
- 1 lemon (medium, cut in half)
- fresh Parmesan cheese
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Reviews(1)
Lydia 7 years ago
Excellent! Easy enough for weeknight grilling (which is worth 5 stars alone) and the taste is light and satisfying. This will definitely be a weekly staple for our summer meals.