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Ingredients
US|METRIC
2 SERVINGS
- 350 grams firm tofu (pack)
- 1/2 Tbsp. coconut oil (melted)
- 1 1/2 Tbsp. seasoning (Braggs Soy, or tamari/soy sauce)
- black pepper (to taste)
- 1 clove garlic (crushed)
- 300 grams soft tofu (pack)
- 1 tsp. chili (flavoured olive oil)
- 2 cloves garlic (crushed)
- 1/2 tsp. turmeric
- 1/2 tsp. cumin
- 1/2 tsp. coriander
- 1/2 tsp. dried mixed herbs
- 1 tsp. onion powder
- 1/4 cup crushed tomatoes (or 2 tbsp tomato paste)
- 1/2 Tbsp. seasoning (Braggs Soy, or tamari/soy sauce)
- salt
- black pepper
- 350 grams medium tofu (pack)
- 1 Tbsp. apple cider vinegar
- 1 ginger (small thumb, crushed or very finely chopped)
- 2 cloves garlic (crushed)
- 3 Tbsp. tamari sauce
- 2 Tbsp. sesame oil
- black pepper (to taste)
- spring onions
- sesame seeds
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