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How to Cook Creamy Carbonara Pinoy Style
PANLASANG PINOY RECIPES BLOG14Ingredients
45Minutes
310Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 spaghetti (kilo, or fettuccine pasta, cook as per package direction, drain)
- 1/4 bacon (kilo, fried and chopped)
- 1 can sliced mushroom (drain)
- 2 cream of mushroom soup (packs, 70g, dissolved in 2 cups water)
- 1 white onion (finely chopped)
- 3 cloves garlic (finely chopped)
- 50 grams butter
- 370 mL evaporated milk
- 2 cream (packs, 250ml all-purpose, chilled)
- 1 Tbsp. sugar
- salt
- pepper
- 3 stalks parsley (finely chopped)
- 1 cup grated cheese
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol25mg8% |
Sodium170mg7% |
Potassium330mg9% |
Protein10g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate46g15% |
Dietary Fiber2g8% |
Sugars4g |
Vitamin A8% |
Vitamin C4% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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