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Ingredients
US|METRIC
4 SERVINGS
- 1 slice bacon (cut into about 5-6 pieces)
- 14.5 oz. chickpeas (drained)
- 1/2 cup water
- 1/2 tsp. kosher salt
- 1/2 tsp. black pepper
- 1/2 tsp. onion powder (ground)
- 1/2 tsp. garlic powder (ground)
- 1/4 tsp. cayenne pepper
- parsley (Chives, or green onions for garnish, optional)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium670mg28% |
| Potassium220mg6% |
| Protein6g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber4g16% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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