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How to Consistently Make a Flaky All-butter Pie or Galette Crust
CHIC EATS3Ingredients
25Minutes
180Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 oz. water
- 4 oz. butter
- 6 oz. flour
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Directions
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium80mg3% |
| Potassium25mg1% |
| Protein2g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber<1g3% |
| Sugars |
| Vitamin A8% |
| Vitamin C |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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