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How To Wrap a Pyramid shaped Sticky Rice Dumpling
CHRISTINE'S RECIPES7Ingredients
75Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 4 pieces bamboo leaves (soaked and trimmed)
- 4 Tbsp. glutinous rice (soaked and seasoned)
- 3 Tbsp. mung beans (soaked and seasoned)
- 1 piece pork belly (seasoned)
- 1 egg yolk (salted)
- 4 slices shiitake mushrooms
- 6 dried shrimps (soaked and sautéed until aromatic)
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